Lunch

Shrimp, salmon, tuna, white fish, red onion, poblano, red jalapeno,
ginger, mango, cucumber, cilantro, corn tortilla chips

Romaine, parm/romano, croutons, caesar dressing

mixed greens, basil, cilantro, cucumber, mixed peppers, cherry
tomatoes, croutons, house dressing

our house salad, kalamata olives, feta cheese, balsamic vinaigrette

Atlantic salmon filet prepared to your liking topped with lemon butter sauce

pecan brown butter, bacon brussels sprouts

Yellowfin tuna prepared to your liking topped with lemon butter sauce

Gulf Redfish prepared to your liking topped with lemon butter sauce

Mahi Mahi prepared to your liking topped with lemon butter sauce

Gulf Snapper prepared to your liking topped with lemon butter sauce

Parmesan and Panko breadcrumb crust, seared and oven baked, topped with a salad of cherry tomato, onion, basil, and balsamic reduction, finished with lemon butter sauce

Baguette, red leaf lettuce, tomato, po'boy saucen (chopped pickles, onions and tomatoes in chipotle aioli)

okra, celery, mixed peppers, onions, thyme, garlic, basmati rice

chicken, poblano cream base, basmati rice